Wordless Wednesday
[caption id="attachment_5585" align="aligncenter" width="940"] 50 Shades of Chicken? A little meat strung up to slowly roast by Chef Bryce Gilmore of Barley Swine & Odd Duck.[/caption]...
Wordless Wednesday
[caption id="attachment_5575" align="aligncenter" width="940"] Chef Graham Elliot & Chef Merlin Verrier cutting it up at 2014's Austin Food & Wine Festival[/caption] The picture is priceless. The fun times had by all thanks to the comedic styling of Chef Graham Elliot & Chef Merlin Verrier should require...
Rock Your Taco
Rock Your Taco is the "ultimate taco smack down" held Saturday night at the Austin Food & Wine Festival each year. 2014 was no less a "smack down" and the words passing over everyone's lips faster than the tacos was could Chef Tyson Cole hold it...
Wordless Wednesday – #AFWFest Andrew Zimmern
It's Wordless Wednesday and today's photo is of one of my favorite all-time chefs Andrew Zimmern of the Travel Channel's show Bizarre Foods. I had the pleasure of interviewing Zimmern at 2013's Austin Food & Wine Festival (thanks to his fabulous assistant), which I will share again...
Austin Food & Wine Festival 2014 Preview
It's January 22nd and here in Austin we're ramping up for the kick-off of festival season here in Austin, TX which starts in March with ever famous SXSW, however, being a cook, food and travel writer, Austin Food & Wine Festival is one of my...
Wordless Wednesday: Austin FOOD & WINE Festival
This weekend's Austin FOOD & WINE Festival highlight was demo from Chef Graham Elliot & Chef Merlin Verrier. Consummate comedians who love food, they had the crowd in stitches, while whipping up their version of two American classics. With quick wit and repartee, the two chefs played off one another like...
