Disclosure: “I am a member of the Everywhere Society and Everywhere has provided me with compensation for this post. However, all thoughts and opinions expressed are my own.“

Chef Johnny Iuzzini, a James Beard award-winning pastry chef, Judge on Bravo’s Just Desserts, and cookbook author of Dessert Fourplay and one of the Fall’s most anticipated cookbooks, Sugar Rush, released in September, will be here in Austin November 6th!  As part of Macy’s Culinary Council, Chef Johnny Iuzzini will be whipping up some of his award-winning recipes to get you prepared for the holiday season!

As a self-proclaimed “fan girl” of Chef Johnny Iuzzini’s work, he’s trained and worked under some of the best chefs in New York, including Daniel Boulud, François Payard, and Jean Georges. One of the things I love so much about Chef Iuzzini’s cookbook Dessert Fourplay is that the recipes are simple and easy to replicate, regardless if you’re a beginning baker or advanced in your pasty/baking skills. In his new book Sugar Rush, Iuzzini provides the same, with recipes that will take you from custards, cakes, cookies and biscuits to glazes, sauces and more, teaching you how to perfectly execute each recipe successfully, giving you a mastery of skill rush all your own!

Beautifully executed, with luscious photography that makes you hungry before you even open the book.  I know I want a copy to further master my skills, so come out Thursday, November 6th to grab your own copy of Chef Johnny Iuzzini’s new book, get your book signed, taste some of the sumptuous bites so you can then master these recipes, delighting your friends & family during the holidays!

Event Details

Please RSVP to: JohnnyIuzziniDomain.eventbrite.com.

(Seating is limited and is first come, first served.)

Macy’s at The Domain Austin (Home Department Level 2)

Thursday, November 6th at 6pm

Macy’s is located at  11701 N. Mopac Expressway, Austin, TX 78759

With any purchase of $35 or more in the Macy’s Home department, receive a $10 Macy’s gift card and a copy of Chef Iuzzini’s latest cookbook, Sugar Rush, which Chef Iuzzini will sign directly after the demo.

*Note:  Purchase must be made on November 6, 2014 at Macy’s The Domain only.  Gift card and cookbook will be distributed November 6th only.  One per customer, while supplies last, while time permits.  Macy’s gift card valid November 6th-13th, 2014.  Event is subject to cancellation or change (Blinded by the Bite! will update this post if cancellation/change occurs and post via social media).

For more info on Chef Iuzzini check out his website & follow him on Twitter: @Johnny_Iuzzini. Also check out this super cool video on just what ingredients it took to great Sugar Rush!

To learn more about the Macy’s Culinary Council and upcoming events, log on to macys.com/culinarycouncil. Follow us on Twitter: @culinarycouncil.