The countdown has begun and we've had some great media coverage this weekend on the Gluten-Free Pizza Fest! Check out Karen Morgan (Blackbird Bakery) on both KEYE & KXAN this weekend talking about the event! We've also added some new sponsors to the event: [youtube=http://www.youtube.com/watch?v=ANB1h43Irr0] KEYE...
First and foremost I want to apologize for not having a post in this series up the last three weeks, as sometimes life can throw us curve balls that are difficult to negotiate. That being said. . . Thank you for your patience and understanding...
Jessica Meyer (ATX Gluten-Free), Karen Morgan (Blackbird Bakery), and Rachelle King (Blinded Bite) have joined forces to bring you the ultimate Gluten-Free Pizza Party. Come rub elbows with Austin's gluten-free thought leaders and local pizza industry insiders to see...
Blinded By The Bite's Rachelle King was featured in this months newsletter from the National Foundation for Celiac Awareness in their "Please to Tweet You" feature. Check it out: Pleased to Tweet You Each month, "Pleased to Tweet You" will highlight an individual who chatted...
Quiche - It's whats for breakfast, lunch or dinner! I love to eat breakfast for lunch and dinner and Quiche is one of my most favorite gluten-free dishes to make being it's made from "The Incredible Edible Egg!" Additionally, having found a great gluten-free crust...
I had to opportunity to be interviewed by Laurie of Lonely Gourmet on her Foodie Friday Talk Radio Show featured on Blog Talk Radio. The topic of discussion: gluten-free foods & living. Here is the link so you can have a listen: lonely-gourmet (Episode date 1/14/2011 ...
Do you know where your food comes from? You should! I had the opportunity to volunteer my time Monday at Johnson's Backyard Garden in Austin, TX. Brenton Johnson is the Owner of this Certified Organic Farm, "home of the largest CSA (community supported agriculture) in...
With the weather being so cold lately & it also being National Soup Month, I decided I would have my second blog in the "Come to The Table" Gluten-Free Series be a soup recipe. Soups are wonderful, easy to prepare and one of my favorite...
This is my 1st blog post for my new gluten-free weekly blog series "Come to the Table" and I am serving up a bacon wrapped stuffed chicken with shrimp accompanied by a sweet potato puree (recipe feeds three (3) individuals). When I started cooking dinner,...
Is eating a gluten-free diet unhealthy? That depends - if you have Celiac's Disease, eating gluten-free is healthy and is in most cases a necessity, as Celiac's Disease is a genetic disorder that causes an intolerance to gluten. There has been much hype from Hollywood...
I have posted a few blogs about gluten-free quick and easy meals with a really positive response/request for additional blog posts and recipes. So I have decided to start a weekly series called "Come To The Table" which will feature a gluten-free recipe. The first...
Recently I posted a recipe for Gnocchi with a cream sauce in an effort to share quick and easy gluten-free meal ideas, especially with the holiday's upon us. Having some of the ingredients left over from my trip to Con' Olio & Antonelli's Cheese Shop,...
Not sure what to get your family member, co-worker and/or friend that has Celiac's Disease or is gluten-intolerant? Well here is a list of great gift ideas that you can pick up locally here in Austin and/or order on-line: My favorite new Gluten-Free Cook Books: Blackbird Bakery...
My work schedule tends to be a bit hectic during the week and then when you add in the holiday's I try to keep my kitchen stocked with quick and easy items to prepare gluten-free lunches and dinners that take no more than 15 minutes...
I had the distinct pleasure of having lunch with my friend Carla of Austin Urban Gardens (Twitter: @Gardens123) at Cafe Josie (Twitter: @CafeJosie). Being relatively new to Austin, I had yet to dine at Cafe Josie and was excited about the opportunity to taste the...
I had the pleasure of dining for lunch recently at Portabla after seeing a twitter post from Chef Jon Shea about a braised pork Panini. I asked if they were able to make it gluten-free and once I received the "yes" over twitter, I was...
The Gypsy Picnic Trailer Food Festival kicked off its inaugural event here in Austin, TX and the brain child behind this fabulous event was Tiffany Harelik. It was a celebration of the mobile food movement that is sweeping the nation and Austin! A culmination of...
I am a burger fanatic and there is no getting around that fact! I love hamburgers, cheeseburgers, custom burgers. . .It is just one of my all time favorite things to eat (Yes I eat them bunless so they are gluten-free). Having come to Austin...
I've been tweeting about my modified gluten-free, paleo, vegan diet (it's not a diet it's really a life style) and people have asked me to share just what it is I am eating. So here is a quick look: Yesterday's Meal: Breakfast: Kind Nut Bar/Granny...
I keep coming back to my same favorite Vietnamese Restaurant here in Austin & thought I would share a blog post I had written earlier that has not been published under the Blinded By The Bite Blog. Having moved to Austin from San Francisco, I...
http://flavors.me/blindedbythebite This site is currently under construction - Please stay tuned for updates. For additional information: Twitter: @BlindedBite Facebook: BlindedByTheBite via Blinded By The Bite!....
Having Celiac's disease and/or being gluten intolerant can be tough if you're not sure which grocery stores carry gluten-free products. Well you're in luck, as HEB just published its latest list of gluten-free products in their October 2010 HEB Texas Life Monthly Savings & Fresh...
I wrote the original blog post "Mobile Cuisine -Food & Wine's Best New Chef's 2010" back in early August when Food & Wine Magazine awarded their Best New Chef's 2010 award to mobile food genius Roi Choi of Kogi BBQ in Los Angeles (see below)...
Last week I met the owners Abdul & Maria of the Moroccan food trailer The Flying Carpet, located on South Congress/Gibson, to have a gluten-free dinner, as Maria was wanting to be educated on just what a gluten-free meal consists of and how it can...
